Which of the following aldehydes is used as a flavoring agent in food?

A. Benzaldehyde
B. Acetaldehyde
C. Formaldehyde
D. Butyraldehyde

Answer: Benzaldehyde

Additional Information: Benzaldehyde is commonly used as a flavoring agent due to its almond scent.

Related MCQs

Which of the following is a possible product of the oxidation of a secondary alcohol?
What is the main product when a ketone undergoes aldol condensation?
What is the product of the reaction of a primary amine with an aldehyde?
What type of isomerism do aldehydes and ketones exhibit?
What is the IUPAC name for the compound with the formula CH3COCH2CH3?
What is the common name for the carboxylic acid with the formula CH3(CH2)2COOH?
Which of the following is a common method for the preparation of ketones?
Which functional group is characteristic of carboxylic acids?
Which of the following is a property of ketones?
Which of the following compounds has the highest boiling point?
Which reagent can be used to reduce carboxylic acids to primary alcohols?
Which reagent is commonly used to test for the presence of aldehydes?
Which of the following reactions can produce a carboxylic acid?
Which of the following compounds is a common fatty acid?
Which of the following aldehydes has the highest molecular weight?

Search for: