A. They contain one or more double bonds
B. They are typically liquid at room temperature
C. They contain no double bonds between carbon atoms
D. They are typically found in plant oils
Answer: They contain no double bonds between carbon atoms
Which of the following is a characteristic of saturated fats?
Additional Information: Saturated fats have no double bonds between carbon atoms, which makes them solid at room temperature.
Subjects: Biochemistry, Biology